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Acerola- (west indian cherry)- raw
Mon, 10/22/2007 - 19:57 — admin
Refuse_Pcnt:
20
Protein:
0.4
Riboflavin:
0.06
Selenium:
0.6
Potassium:
146
Pantoic_Acid:
0.309
Magnesium:
18
NDB_No:
09001
Niacin:
0.4
Sodium:
7
Phosphorus:
11
VitaminC:
1677.6
Water:
91.41
Zinc:
0.1
VitaminB6:
0.009
Thiamin:
0.02
Total Lipids:
0.3
VitaminA_IU:
767
VitaminA_RAE:
38
Copper:
0.086
FA_Mono:
0.082
FA_Poly:
0.09
Carbohydrate:
7.69
Calcium:
12
Ash:
0.2
FA_Sat:
0.068
Fiber_TD:
1.1
GmWt_Desc2:
1 fruit, without refuse
GmWt_Desc1:
1 cup
Iron:
0.2
KCal-Energy:
32
GmWt_2:
5
Folate_DFE:
14
Folate_tot:
14
GmWt_1:
98
Food_Folate:
14
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