Acerola juice- raw

Mon, 10/22/2007 - 19:57 — admin

Protein:

0.4

Riboflavin:

0.06

Selenium:

0.1

Potassium:

97

Pantoic_Acid:

0.205

Magnesium:

12

NDB_No:

09002

Niacin:

0.4

Sodium:

3

Phosphorus:

9

Sugar_Tot:

4.5

VitaminC:

1600

VitaminK:

305

Water:

94.3

Zinc:

0.1

VitaminB6:

0.004

Thiamin:

0.02

Total Lipids:

0.3

VitaminA_IU:

509

VitaminA_RAE:

25

Lycopene:

0.18

Copper:

0.086

FA_Mono:

0.082

FA_Poly:

0.09

Carbohydrate:

4.8

Calcium:

10

Ash:

0.2

Beta_Crypt:

17

FA_Sat:

0.068

Fiber_TD:

0.3

GmWt_Desc2:

1 fl oz

GmWt_Desc1:

1 cup

Iron:

0.5

KCal-Energy:

23

Lut_Zea:

1.4

GmWt_2:

30

Folate_DFE:

14

Folate_tot:

14

GmWt_1:

242

Food_Folate:

14

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