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Apricots- dried- sulfured- stewed- without added sugar
Mon, 10/22/2007 - 19:57 — admin
Protein:
1.2
Riboflavin:
0.026
Selenium:
0.8
Potassium:
411
Pantoic_Acid:
0.211
Manganese:
0.083
Magnesium:
11
NDB_No:
09033
Niacin:
0.915
Sodium:
4
Phosphorus:
25
Sugar_Tot:
19.57
VitaminC:
0.3
VitaminK:
765
Water:
75.56
Zinc:
0.14
VitaminB6:
0.051
Thiamin:
0.005
Total Lipids:
0.18
VitaminA_IU:
1275
VitaminA_RAE:
64
Lycopene:
1.53
Choline_Tot:
4.9
Copper:
0.121
FA_Mono:
0.026
FA_Poly:
0.026
Carbohydrate:
22.15
Calcium:
19
Ash:
0.91
FA_Sat:
0.006
Fiber_TD:
2.6
GmWt_Desc2:
NULL
GmWt_Desc1:
1 cup, halves
Iron:
0.94
KCal-Energy:
85
Lut_Zea:
1.1
Folate_DFE:
3
Folate_tot:
3
GmWt_1:
250
Food_Folate:
3