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Beef- bottom sirloin- tri-tip roast- separable lean and fat- trimmed to 0\" fat- select- raw
Mon, 10/22/2007 - 20:10 — admin
Refuse_Pcnt:
1
Protein:
20.64
Riboflavin:
0.112
Selenium:
24.1
Potassium:
321
Pantoic_Acid:
0.585
Manganese:
0.01
Magnesium:
21
NDB_No:
13958
Niacin:
5.516
Sodium:
53
Phosphorus:
194
Water:
70.73
Zinc:
3.54
VitaminB6:
0.57
VitaminB12:
0.98
Thiamin:
0.074
Total Lipids:
7.68
Lycopene:
0.31
Cholestrol:
58
Copper:
0.073
FA_Mono:
3.816
FA_Poly:
0.354
Calcium:
24
Ash:
1.06
FA_Sat:
2.822
GmWt_Desc2:
NULL
GmWt_Desc1:
NULL
Iron:
1.51
KCal-Energy:
157
Lut_Zea:
1.2
Folate_DFE:
11
Folate_tot:
11
Food_Folate:
11